Minced Beef

Description

The finest minced beef made fresh from our slow grown and grass-fed cattle.

All weights are approximate. Marbling may vary.

COOKING INSTRUCTIONS

Oven cook – From Chilled.
Pan Fry. Time: 8-10 mins. Heat 1 tsp of oil in a frying pan over a medium heat, add the mince into the pan and cook for 8 – 10 minutes, stirring occasionally. All minced beef should be cooked thoroughly until the juice runs clear and there is no pink meat.